3-Ingredient Homemade Peanut Butter
Smooth and full of flavor, this homemade peanut butter is not only delicious, but also all-natural and requires just three ingredients! One spoonful of this peanut butter and you'll be kissing grocery-store nut butters goodbye!
Equipment
- 1 Food Processor
Ingredients
- 16 oz unsalted, dry roasted peanuts about 3 cups
- 1 tsp salt
- 1 tbsp honey
Instructions
- Place the peanuts, salt and honey in your food processor and process until smooth and soft. Stop the machine a several times throughout processing to scrape down the sides. It will take anywhere from 5-10 minutes for the peanuts to completely break down to create a runny nut butter. Be patient!
- Serve immediately on apple slices, crackers, toast or bagels. Or just eat by the spoon. Promise I won't judge!
Notes
*This recipe makes about 2 cups of peanut butter total or sixteen 2 tbsp servings.
**Store leftover peanut butter in an airtight container in the fridge for up to one month.